Tasting Competition

We are now accepting entries for the 2019 San Francisco International Wine Competition. Please review the below steps before starting our entry process.

Entry Fee: $100 per entry

Competition Dates: November 9-11, 2019

Deadline: Friday, October 18, 2019

Deadline to Contact Park Street Imports: Monday, September 30, 2019

 

 

STEP 1

RULES

STEP 2

CLASS CODES

STEP 3

ENTER

STEP 4

SHIP PRODUCTS

 

STEP 1

ELIGIBILITY AND CONDITIONS:

  1. Any commercial wine may be entered.
  2. There is no limit to the number of entries per producer. However, no product can be entered in more than one category.
  3. Wine entered in previous competitions are welcome.
  4. The Competition reserves the right to photograph any entry and reproduce it in catalogs, posters, publications or on our website, and in publicity printed by the Competition.
  5. REFUNDS: The Competition will refund entry fees for products that do not arrive in our warehouse in time for competition. However, a processing fee of $25 per entry be deducted from the refunded amount.

JUDGING CRITERIA:

  1. Awards will be made on a merit basis. The judges will not grant an award when, in their opinion, an entry is not worthy of an award.
  2. Each entry will, within reason and at the discretion of the Director of Judging and Managing Director, be evaluated within a peer group of similar wines. However, the Directors reserve the right to arrange categories as they see fit in light of the number of entries.